What Food Do Chickens Eat? How To Save On Feed Costs

Raising chickens has grown in popularity, with many households cherishing the farm-to-table benefits. Yet, understanding the nutrition chickens require and how to manage feed costs remains essential for many poultry keepers.

Chickens primarily eat a diet comprised of grains, vegetables, fruits, and a variety of proteins. Ensuring a balanced diet is crucial not just for their health but also for the quality of eggs or meat they produce.

Balancing the need for nutritious chicken feed with the desire to save on feed costs is a common dilemma. Let’s explore how this balance can be achieved without compromising on chicken health.

Chicken Diet Basics

Chickens, just like humans, require a balanced diet. What they consume directly affects their growth, health, and productivity.

Essential nutrients for chickens

Chickens need a combination of proteins, vitamins, minerals, and carbohydrates. Ensuring they receive these in the right proportions guarantees healthy growth and optimal egg production.

Commercial feeds vs. natural diets

While commercial feeds offer a balanced diet, natural diets provide an opportunity to introduce variety. Yet, it’s imperative to ensure the natural diet is nutritionally adequate.

Types of Chicken Feed

Feeding chickens the right type of food at each stage of their life ensures they receive the necessary nutrients for optimal growth, health, and productivity. As they grow and transition through various phases, their nutritional needs change. Hence, different feeds have been formulated to meet these specific requirements.

Starter feeds

  • Purpose: Intended for the youngest chicks, starter feeds give them a head start in life. The initial weeks are critical for overall growth and future egg-laying capabilities.
  • Composition: They’re protein-rich, containing around 18-20% protein, ensuring rapid and healthy muscle development. The feed also includes necessary vitamins and minerals, offering a wholesome diet.
  • Duration: Typically, chicks are kept on starter feeds for the first 6 weeks of their life.

Layer pellets

  • Purpose: As hens mature and begin laying eggs, their calcium needs increase. Layer pellets ensure strong, healthy eggshell formation and enhance yolk quality.
  • Composition: These are fortified with calcium and provide a protein content slightly lower than starter feeds, typically around 16-18%. The nutrients also support the hen’s health during her egg-laying phase.
  • Duration: Start offering layer pellets when the hens begin laying eggs, usually around 18-20 weeks of age, and continue throughout their egg-laying life.

Grower feeds

  • Purpose: Positioned between the starter and layer feeds, grower feeds ensure smooth transition nutritionally. They help pullets (teenage chickens) gear up for their egg-laying phase.
  • Composition: These feeds are a balance between starter and layer feeds in terms of protein, generally hovering around 16%. The calcium content is lower than layer pellets since the pullets aren’t producing eggs yet.
  • Duration: Typically introduced after 6 weeks and continued until the chicken reaches about 18 weeks or starts laying eggs.

Finisher feeds

  • Purpose: These feeds cater to chickens raised primarily for meat, aiding in developing the flesh before they’re processed.
  • Composition: Finisher feeds are calorie-dense, ensuring the birds gain weight efficiently. They have a balanced protein content and also contain fats to promote weight gain.
  • Duration: Administered in the final weeks before processing, often the last 3-4 weeks of the bird’s life.

Natural Diet Options

While commercial feeds ensure balanced nutrition, incorporating natural foods can enrich the diet and keep chickens engaged and healthy.

Kitchen scraps: What’s safe and what’s not?

  • Safe options: Chickens appreciate diversity. Offer them cooked rice, pasta, vegetables (like carrots, broccoli, and spinach), and fruits (apples, berries, bananas – minus the peels). Ensure scraps are fresh.
  • Avoid these: Onions, garlic, avocado, chocolate, and salty or sugary snacks should never be given. Also, avoid giving moldy food, as certain molds can be toxic to chickens.
  • Caution: Always monitor how chickens react to new foods. Even within the safe range, individual birds might have intolerances.

Grains: Their role and benefits

  • Types: Common grains for chickens include corn, wheat, barley, oats, and rye. These grains serve as primary energy sources.
  • Benefits: Grains are easily digestible and often favorite among chickens. They offer necessary carbohydrates, aiding in energy provision, especially during colder months.
  • Feeding Tips: While grains can be fed whole, cracking or soaking them can make it easier for chickens to digest. A mix of different grains ensures variety.

Vegetables and fruits: Boosting nutrition

  • Role: They provide a variety of vitamins, minerals, and water content. Especially during hot days, water-rich vegetables can help hydrate the birds.
  • Popular choices: Leafy greens like kale, spinach, and lettuce; root vegetables like carrots and beets; fruits such as melons, apples, and berries.
  • Feeding tips: Always wash fruits and vegetables to remove pesticides. It’s best to offer them chopped, making it easy for the chickens to peck.

Bugs and insects: Natural protein sources

  • Importance: Insects are protein powerhouses. They also offer fats and essential amino acids.
  • Sources: Earthworms, beetles, crickets, and even occasional small mice or frogs are part of a chicken’s natural diet when they’re free-range.
  • Promoting natural hunting: Consider creating a compost pile in your yard. It’ll attract insects, turning it into a natural hunting ground for your birds.

Factors Impacting Feed Costs

The cost of chicken feed is a significant component of poultry keeping. Understanding what affects the pricing can help poultry keepers budget better.

Seasonal price fluctuations

  • Supply and demand: During certain farming seasons, the demand for grains can surge, affecting their availability for poultry feed and increasing prices.
  • Weather conditions: Drought, floods, or other extreme conditions can impact crop yield, leading to increased feed prices.

Quality vs. quantity debate

  • Short-term vs. long-term view: While low-quality feeds might seem economical, they can lead to health issues in chickens, affecting their productivity and lifespan.
  • Balancing act: It’s crucial to strike a balance. Sometimes, combining high-quality feed with natural diet options can provide a solution.

Economy of scale in feed buying

  • Bulk buying benefits: Purchasing feed in bulk can yield significant savings. It’s especially beneficial for those raising a large flock.
  • Storage considerations: Invest in proper storage solutions. Keeping feed dry and protected ensures it remains fresh and prevents mold growth.

Tips to Reduce Feed Expenses

Bulk buying: Advantages and cautions

Purchasing feed in large quantities can reduce per-unit costs. Ensure proper storage to prevent spoilage.

DIY feed mixing: Is it for you?

Creating your feed mix can lead to savings, but requires research to ensure a balanced diet.

Regulating feed wastage

Ensuring feeders are designed to minimize spillage can save on unnecessary wastage.

Encouraging free-range foraging

Allowing chickens to forage naturally reduces the need for commercial feed, saving on costs.

Pros and Cons of Cutting Costs

Nutrition compromise risks

Reduced feed quality can lead to health issues, impacting egg quality and chicken lifespan.

Balancing savings and chicken health

Achieving savings shouldn’t come at the expense of chicken well-being. Regular health checks are essential.

Spotting signs of dietary deficiencies

Look out for symptoms like feather loss or reduced egg production as they may indicate dietary issues.

Alternative Feed Sources

Innovative solutions can help reduce costs without compromising on nutrition.

Fermented feed: Benefits and preparation

Fermentation enhances nutrient availability, making it a cost-effective method to boost nutrition.

Edible weeds: A cost-free source

Many common weeds are packed with nutrients, offering a free feed source if correctly identified.

Local agricultural by-products

Consider exploring local agricultural by-products like rice husk or wheat bran as feed additions.

Frequently Asked Questions

Can chickens eat leftover human food?

Yes, but ensure it’s non-toxic, not overly processed and devoid of high salt or sugar content.

How often should chickens be fed?

Typically, adult chickens are fed twice a day – morning and evening. However, continuous access to feed is often beneficial.

What is the most expensive component in chicken feed?

Proteins, especially animal-based ones, tend to be the costliest component in chicken feeds.

Conclusion

Raising chickens is a rewarding experience, and their diet plays a pivotal role in their overall health and productivity. While the urge to save on feed costs is valid, it’s essential to prioritize the health and well-being of the birds.

Achieving a harmonious balance between quality nutrition and budgetary considerations may require some research and creativity. Yet, the results, in terms of healthier chickens and better-quality eggs or meat, are well worth the effort.

The world of chicken feed is vast, but with the right knowledge and strategies, poultry keepers can ensure their chickens thrive while keeping costs in check.